- Ethan Hudson
How to Start the Keto Diet (Keto Tips for Beginners)
If you have questions about the Keto Diet, well my friend, you’ve come to the right place!
The keto diet is a very low-carbohydrate, high-fat diet that switches the body from burning glucose (sugar) as its primary fuel to burning fat and ketones, putting the body in a state of ketosis.
The keto diet is a popular weight-loss strategy, but the benefits extend far beyond this. Don't be surprised if you are all of the sudden thinking more clearly, have more energy throughout the day, and are less hungry between meals. These are just some of the basic benefits of the keto diet.
The truth is, there's a lot to unpack when it comes to keto—but rest assured, you're in the right place. Consider this your ultimate beginner's guide to this low-carb way of eating.
Here are the basics to understand before embarking on a ketogenic journey.
What is the ketogenic diet?
At its simplest, the ketogenic diet is a diet that allows the body to transition into and sustain a state of nutritional ketosis, where the body has flipped its metabolic switch from using glucose to using fats and ketones for fuel.
In this way, a keto diet is essentially mimicking what happens to our bodies when we fast. In fact, the origins of the ketogenic diet date back to 1921, when Russel Wilder, M.D., of the Mayo Clinic, developed it as a more sustainable alternative to fasting for treating epilepsy.
The diet is high in fat, moderate in protein, and very low in carbohydrates. The suggested ratios of macronutrients on a keto diet can vary among individuals but typically fall within the ranges of:
Fat: 65 to 85%
Protein: 15 to 35%
Carbohydrate: 0 to 10%
What this looks like is no more than 50 g of total (not net) carbohydrates, roughly 1 to 1.8 g of protein per kg of lean body mass, and fat to make up the remaining calories (or eaten to satiety).
What the diet does is suppress insulin, just as fasting would. The only difference is that it's the fat from the diet fueling ketone production, whereas, during starvation, ketone production is fueled by stored body fat.
That said, if you are eating a ketogenic diet in a calorie deficit or practice some variation of fasting, you will be able to tap into those fat stores.
Does the keto diet help you lose weight?
There is no shortage of successful weight loss stories with the keto diet. Whether it be your neighbor, co-worker, or aunt, someone you know has probably lost weight on keto and told you all about it.
And it's true, the diet really can work! Countless studies support these results, showing the diet to be an effective weight-loss strategy.
In fact, a group of researchers from Cambridge University reviewed 13 randomized controlled trials comparing very-low-carb high-fat ketogenic diets (VLCKD) to low-fat (LF) diets and found that individuals following VLCKD can achieve greater weight loss than those following LF diets, and better yet, keep the weight off long term.
Water loss
Initially, weight loss can be rapid. This is because when carbohydrates are removed from the diet, you excrete more fluids than usual.
Every gram of glycogen (stored glucose) holds around 3 to 4 grams of water, so when we are burning through this, we are losing all that water, too. But don't worry; fat loss comes next!
When it comes to weight loss, the keto diet shines in its ability to provide sustainable energy and suppress appetite.
See, in a state of ketosis, you are no longer unhealthfully tied to glucose, needing to frequently refuel throughout the day.
In contrast, in a state of ketosis, you essentially have an infinite source of fuel coming from either the fat that you eat or the fat you need to burn.
Appetite control
The keto diet is known for its impressive appetite control and keeping your hunger at bay. This can translate to eating less without even knowing it.
In fact, a 2015 meta-analysis reviewing the effects of calorie-restricted ketogenic diets on weight loss and appetite concluded that ketogenic diets are associated with greater appetite suppression, despite eating in a calorie deficit and losing weight, compared to other types of calorie-restricted diets.
In other words, the hunger pangs associated with eating less and losing weight may be blunted when done so with a keto diet.
This is why people find keto (and low-carbohydrate diets in general) sustainable: because your appetite is finally no longer controlling you; you are controlling it.
Muscle preservation
Beyond appetite, keto can help you maintain muscle while losing fat.
The keto diet does a pretty good job of preserving muscle mass during weight loss, improving overall body composition, and preventing metabolic rate from plummeting.
Ketones themselves have a muscle-sparing effect, and anyone trying to lose weight wants to lose fat, not muscle. This means that losing weight while in ketosis can help prevent the breakdown of our hard-earned muscle, all while losing fat.
It's also worth noting that protein, too, plays an important role in preserving muscle mass during weight loss, so it's recommended not to restrict protein too much.
Would You Like to Know Exactly What to Eat to Lose Fat and Get Healthy Without Giving Up Your Favorite Foods or Starving Yourself?
Other Benefits of The Keto Diet
1. Energy
Appetite isn't the only thing that trends with glucose and insulin levels...energy can, too.
Being reliant on glucose for fuel may translate to fading energy levels between meals. If you are one of those people who would do anything for that post-lunch nap, the ketogenic diet may help!
Energy is less likely to fluctuate throughout the day when in ketosis, again due to constant access to a superior energy source.
2. Blood sugar balance
With the staggering rates of metabolic diseases plaguing the developed world, lifestyle choices that improve how sensitive we are to insulin can be powerful tools.
Insulin resistance is tied in one way or another to practically all modern chronic diseases, and the ketogenic diet has been shown in several studies (like this one and this one) to improve glucose control by, of course, lowering glucose exposure but also by improving our insulin sensitivity.
This can have long-standing benefits on our overall health and well-being.
3. Brain health
The brain thrives on ketones, due to a wide array of mechanisms from energy metabolism to the signaling roles of ketones.
There are many neuroprotective properties of ketones such as enhanced brain energy metabolism, reduced neuroinflammation, and the calming effect ketones can have on the brain.
These benefits are even more pronounced as we age and may offer protection against various age-related neurodegenerative diseases.
New science is constantly emerging on how ketones may be therapeutic against various other neurological disorders, such as anxiety, depression, and migraines.
Side Effects
Keto breath
Don't be surprised if you've been following a keto diet and someone tells you your breath smells a little fruity or "off."
This is actually a sign that you are in ketosis. In fact, breath acetone is actually a good predictor of ketosis.
When we are in ketosis, a portion of the ketones get converted into ketone acetone, which is excreted via our breath. This is nothing to be concerned about.
Hair loss
Hair loss is not a common side effect of keto, but it can happen.
However, it may not be related to keto at all and more related to rapid weight loss.
You can prevent this by avoiding extreme calorie restriction of prolonged fasts, as these can be very stressful on the body when taken too far.
Another possible cause of hair loss is mineral and vitamin deficiencies, such as zinc deficiency, thus consuming foods such as shellfish, seafood, and meat can be helpful.
Keto Diet Meal Plans
Since its introduction in 1921, the ketogenic diet has evolved into several different diets that can be used to achieve ketosis, so by definition, they are all ketogenic diets.
Here are some of the most common meal plans on a keto diet:
The classical ketogenic diet is ~90% fat, 6% protein, and ~4% carbs, also referred to as a 4:1 keto diet, because it is 4 parts fat to 1 part carbs and protein (by weight). This was the first keto diet to be used therapeutically in the treatment of pediatric epilepsy. The classical keto diet is very strict and often difficult to follow.
Modified keto diet
The modified keto diet is much more liberal with protein and carbs than the classical keto diet and can contain anywhere from 65 to ~85% fat, ~15 to 35% protein, and ~0 to 10% carbs, which is much more liberal with protein and carbs than the classical keto diet. This diet can make keto considerably more sustainable than the classical keto diet.
Modified Atkins diet
The modified Atkins diet is a keto version of the traditional Atkins diet, adjusted to include a little more fat and less protein while still restricting carbohydrates. It works out to be ~65% fat, ~30% protein, and ~5% carbs.
MCT-based keto diet
The MCT-based keto diet is essentially a keto diet that uses medium-chain triglycerides (MCTs) as the primary source of fat. MCTs are a ketogenic fat that can help make achieving ketosis easier while allowing for more liberal amounts of protein and carbohydrates in the diet.
Cyclical keto diet
A cyclical keto diet involves following a standard keto diet for most days and periodically introducing carbs (~50 to 100 g/day) for one or two days out of the week, as carbohydrate "refeeds." This isn't a full-blown cheat day but rather increasing carbs slightly. Maybe you use these increased carb days strategically around ex training, or maybe having less strict days makes keto more of a sustainable lifestyle. Additionally, short-term "carb-ups" can help increase metabolic flexibility by training your body to go in and out of ketosis and also can be used strategically to support female hormones.
Keto diet + intermittent fasting
Keto paired with intermittent fasting can work very well together and create a nice symbiotic relationship. In essence, since the diet is so satiating, it becomes easier to go extended lengths of time without food making intermittent fasting easier, and since fasting is the surest way to enter ketosis, intermittent fasting can make entering and sustaining a state of ketosis easier.
The vegetarian keto diet (Keto 2.0)
Keto can be followed with any dietary restrictions, including vegetarianism. In fact, a vegetarian keto diet is quite easy to follow, especially if you are still consuming eggs and dairy—two very ketogenic foods! There are also various sources of healthy plant-based fats that can be included in a keto diet and can make a vegetarian keto diet accessible.
What to Eat on The Keto Diet
Here are the basic keto-friendly foods you want to focus on with a ketogenic diet to provide your body with ample fat, some protein, and minimal carbs (while still getting in plenty of fiber).
Protein
Beef
Salmon
Eggs
Chicken thighs (skin on)
Tempeh
Vegetables
Leafy greens (arugula, spinach, kale, etc.)
Broccoli
Cauliflower
Zucchini
Mushrooms
Fruits
Avocado
Olives
Raspberries
Wild Blueberries
Nuts and seeds
Macadamia Nuts
Pili Nuts
Pecans
Pumpkin Seeds
Hemp Seeds
Oils
MCT Oil
Avocado Oil
Extra-Virgin Olive Oil
Coconut Oil
Dairy
Butter
Ghee
Heavy Cream
Full-fat Sour Cream
Full-fat Yogurt (sugar-free)
Cheese
Drinks
Coffee
Tea
Sparkling water
Sugar-free beverages (preferably sweetened with stevia, or other non-artificial sweeteners)
Avoid These Foods on Keto Diet
Avoiding these foods is key to keeping your carb count low enough to enter a state of ketosis.
Legumes
Grains (e.g., whole grains, flours, baked goods)
Glycemic sweeteners like refined sugar, honey, maple syrup, coconut sugar, agave (here are six keto-approved sweeteners)
High-sugar fruits
Starchy vegetables (e.g., potatoes, beets, carrots, yams)
5 Tips For Beginners to Start a Ketogenic Diet
There really is no right or wrong way to start a ketogenic diet. You can ease into it, eliminating carbohydrates from the diet slowly, or dive in headfirst and cut them out entirely.
People tend to overthink the ketogenic diet, especially if you are switching from a very carbohydrate-heavy diet. But you should get the hang of it pretty quickly by following these tips:
Focus on eliminating the carbohydrates first, before focusing on adding the fat. The carbohydrate restriction is really the most important component of the diet if you want to enter ketosis. Once you get used to subbing cauliflower rice for rice or zucchini noodles for pasta, you'll start to realize just how sustainable the ketogenic diet can be.
Make sure to supplement with electrolytes during the beginning stages of the diet to avoid any flu-like symptoms associated with electrolyte imbalances and dehydration.
Don't stress over ketone readings—judge how the diet is working for you based on how you feel!
Track macros, in the beginning, to learn where hidden carbs may be hiding in your diet—because they can definitely sneak up on you! As you start, this can be a great tool and teach you a lot about your food choices. But that said, don't forget about your intuition. If you are full but you haven't hit your "targets" for the day, don't force yourself to eat based on this. Always try to eat as intuitively as you can.
Don't be hard on yourself, the ketogenic diet is not supposed to be stressful. If you slip up and eat a piece of bread, your diet isn't ruined—just start fresh the next day. One helpful way to think about it: Picture "cheating" as filling up your glucose tank; the more you fill it up, the longer it will take to empty before switching back into ketosis. So if you eat a few extra carbs, don't fall guilty to the "Well, I already had one; I might as well have five" mentality.
The Bottom Line
As you can see, the keto diet has legitimate health benefits and doesn't have to be overly complicated or restrictive (there's plenty of room for loads of fibrous veggies on your plate).
It also makes sense from an evolutionary perspective. But the truth is, everyone is different, and because of this, you may find you need to tweak your keto approach slightly after evaluating how you feel on a more conventional ketogenic diet.
For example, women may want to practice carb cycling once a month to support healthy hormone production and minimize side effects.
And, as always, if you have any concerns or are dealing with a specific health condition, talk to your doctor or a registered dietitian (ideally one who is well versed in using low-carb diets with their patients) before implementing a ketogenic diet.
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